A Guide to Carotenoid Analysis in Foods

Front Cover
ILSI Press, 2001 - 64 pages

Bibliographic information

TitleA Guide to Carotenoid Analysis in Foods
AuthorDelia B. Rodriguez-Amaya
ContributorsInternational Life Sciences Institute, OMNI (Project)
PublisherILSI Press, 2001
ISBN1578810728, 9781578810727
Length64 pages
  
Export CitationBiBTeX EndNote RefMan