Chlorella: The Emerald FoodThe single celled micro-alga Chlorella is the high tech food that is as old as life itself. The highest source of natural chlorophyll, Chlorella has almost three times the protein of beef. One acre produces 15,000 kilograms of protein, nearly 20 times the per-acre yield of soybeans. Chlorella's ability to purify water and air while producing food make traveling and living in outer space possible, can transform animal waste to animal feed, and Chlorella ponds clean waste water while providing sanctuaries for birds and fish. With the intriguing regenerative qualities of the Chlorella Growth Factor (CGF), Chlorella is a highly prized health food in Japan, where millions of people eat it daily. Chlorella covers the many benefits of this ancient organism, including recipes for incorporating Chlorella into your diet. |
Contents
5 | |
13 | |
An Aid in Weight Control | 39 |
Footnotes | 52 |
Microalgae Production | 59 |
From Waste to Water | 73 |
From Waste to Food | 77 |
Chlorella in Space | 85 |
Eliminating World Hunger | 91 |
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Academic Press Algae Biomass algae grown Algatron algo-culture bacteria Bernard Jensen Biological Biosaline C.G. Golueke calcium carbon dioxide cell wall CELSS chemical Chlorella and Spirulina Chlorella contains Chlorella produced chlorophyll Closed Ecological System concentrated Cultivation developed DHYANA diet digestibility Elsevier/North Elsevier/North-Holland Biomedical Press Emerald feed lot Flocculants folic acid food supplement H.B. Gotaas Harvesting Higher Plants Holland Biomedical Press human Industrial Wastes Integrated J.R. Benemann Japan Journal lemon juice Mateles and Tannenbaum methane mg/kg microalgae Microbial Microbiology NASA nutrients organic oxygen phenylalanine photosynthesis Pilot Plant Pollution Control Federation ponding systems problems Production of Algae protein protein content protein sources raceway pond red blood cell Research Science sewage Shelef and Soeder Single-Cell Protein Soeder eds Solar Energy Space Spirulina Sun Chlorella Company Support System Symposium tablespoon Chlorella tablets tank Tannenbaum eds teaspoon tion Venkataraman Vitamin B12 W.J. Oswald Water Pollution Control weight loss William Oswald
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Page 10 - ... a portion of the plant, such as its fruit, seeds, or roots. These parts contain the largest concentrations of protein, which is essential for the reproduction of the plant, and of fats and carbohydrates, which are forms of food stored for the use of the next generation. The sum total of these nutritive parts of the plant, however, is usually half or less of the total dry weight. Most of the plant structure serves mechanical purposes; roots to anchor it and to draw food and water from the soil,...