Kitchen Classics: Gourmet Vegetarian
Murdoch Books, 2007 - Vegetarian cooking - 256 pages
With fresh produce, international flavours and a variety of dishes, 'Gourmet Vegetarian' is a comprehensive collection of delicious vegetarian food. It contains recipes for: snacks and starters; salads and side vegetables; pasta, noodles and rice dishes; casseroles, bakes, stir-fries and curries. Recipes include potato and cashew nut samosas, grilled tomatoes with bruschetta, warm lentil and rice salad, leeks in white sauce, sweet and sour onions, green pilaff with cashews, fettucine with green olives and eggplant, lasagne, sweet and sour tofu and lentil bhuja casserole.
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Review: Kitchen Classics: Gourmet Vegetarian: The Vegetarian Recipes You Must Have (Kitchen Classics)User Review - Christine - Goodreads
A great collection of recipes here. Though not all the recipes are vegan most are easliy adaptable with a few omissions/substitutions. A good cookbook to add to your kitchen bookshelf. Read full review
Review: Kitchen Classics: Gourmet Vegetarian: The Vegetarian Recipes You Must Have (Kitchen Classics)User Review - Alanna - Goodreads
I like this cookbook, but I'm not sure gourmet is the right word. A lot of the recipes here are quick, simple and tasty. As usual, we see a lot of salads, pastas and curries, but there are a few ... Read full review
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Kitchen Classics: Gourmet Vegetarian. Title. Kitchen Classics: Gourmet. Vegetarian. Author. Jane Price. ISBN. 9781921259098. Imprint. Murdoch Books. Binding ...
Gourmet vegetarian : the vegetarian recipes you must have / Jane Price editor. Sydney : Murdoch Books, 2007. Subjects, Vegetarian cookery. ISBN: ...
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