Cultured Food Life: Learn to Make Probiotic Foods in Your Home

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Xlibris Corporation, 2011 - Cooking - 54 pages

Dramatically improve your health by eating foods filled with dynamic probiotics that supercharge your body! Ordinary foods become powerful health agents in a few easy steps using ancient wisdom and time-tested techniques such as natural fermentation. Author and educator Donna Schwenk tells her compelling story of how she transformed her family's health by creating foods that conquer sicknesses, including diabetes, high blood pressure and IBS. Hundreds of families have attended Donna's seminars and renewed their health, changing their lives forever! After numerous requests from her seminar participants, Donna has provided this compilation of over sixty delicious recipes that were the key to her own success. With her simple step-by-step instructions, you too can learn to make delicious probiotic foods that will create wellness and restore your health.

You can enjoy a preview at: www.culturedfoodlife.com or follow Donna on her blog at www.blog.culturedfoodlife.com

 

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Common terms and phrases

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Bibliographic information

TitleCultured Food Life: Learn to Make Probiotic Foods in Your Home
AuthorDonna Schwenk
PublisherXlibris Corporation, 2011
ISBN1452535221, 9781452535227
Length54 pages
Subjects ›  › 

Cooking / Health & Healing / General
Health & Fitness / Healthy Living & Personal Hygiene
  
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