Low-fat Gourmet Chicken

Front Cover
Prima Pub., 1992 - Cooking - 279 pages
From the authors of The Absolute Beginner's Cookbook, here are 200 healthful and delicious chicken recipes for today's health conscious family. This book includes a wide variety of recipes for soups, barbecues, microwave, stir fry, and salads--all low-cholesterol and low-fat. Promotion during National Heart Month (February).

Contents

Introduction
1
Salads and Other Hot Weather Dishes
16
Barbecue
38
Sautés Stews and More
57
Especially for the Microwave
87
Baked Chicken Entrées
97
StirFries and Other Oriental Specialties
185
Chicken and Pasta Dishes
206
Fun Food and Some Great Recipes for Leftover
228
LowFat Accompaniments Pastry Sauces
251
Copyright

Bibliographic information

TitleLow-fat Gourmet Chicken
AuthorsJackie Eddy, Eleanor Clark
ContributorEleanor Clark
PublisherPrima Pub., 1992
ISBN1559581395, 9781559581394
Length279 pages
Subjects ›  › 

Cooking / Health & Healing / Low Fat
Cooking / Health & Healing / Weight Control
Cooking / Specific Ingredients / Poultry
Health & Fitness / Diet & Nutrition / Diets
  
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