 | Julieta Ramos-Elorduy, Peter Menzel - Health & Fitness - 1998 - 150 pages
An introduction to the world of edible insects, complete with recipes and color photographs. Includes an historical look at the use of edible insects in indigenous cultures ... | |
 | Andrew F. Smith - 2008 - 151 pages
Documents the history and cultural impact of the hamburger, from its beginning as a nineteenth-century American street food sold by vendors, to the successful chain operations ... | |
 | Marion Nestle - Business & Economics - 2002 - 457 pages
How does the food industry influence what people eat and, therefore, their health? "Food Politics" is a bold, unprecedented behind-the-scenes expose of one of America's biggest ... | |
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