Austrian Cooking and Baking
Over 300 authentic recipes offer the best in Austrian home cooking: beef broth with dumplings, potato soup, kalbsgulash, four kinds of schnitzel, and more, including 171 dessert recipes ? apricot dumplings, Linzertorte, Sachertorte, apple strudel, and much more.
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anchovies Bake at Regulo bayleaf beaten egg whites beef blanched almonds bowl breadcrumbs butter or margarine buttered and ﬂoured caraway seeds carrots celeriac chicken chocolate chopped onion chopped parsley cold cooked cover Cream butter cream cheese dough dumplings egg whites ﬁfteen minutes ﬁlling ﬁnally ﬁrst ﬁsh ﬁve ﬂame ﬂoured baking sheet fold Gateau golden brown goulash grated chocolate grated lemon rind ground almonds Guglhupf half hazel nuts heat icing sugar leave to cool lemon juice lightly margarine meat melted butter mixture onion oven Regulo paprika parsley pastry board pint milk potatoes puff pastry raisins recipe Remove from ﬁre roll Sachertorte salt and pepper sauce saucepan semolina Separate egg yolks Serve sieve simmer slices soup sour cream spoon sprinkle stir Strudel Swiss roll tablespoon tablespoon butter tablespoon ﬂour teaspoon vinegar warm place Whisk egg whites whites until stiff yeast yolks and whites