History of Soybeans and Soyfoods in Sweden, Norway, Denmark and Finland (1735-2015): Extensively Annotated Bibliography and Sourcebook
Soyinfo Center, Aug 23, 2015 - 562 pages
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 134 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.