The Consuming BodyThis book provides a fascinating examination of the relationship between consumption, the idea of the body and the formation of the self. In tracing these connections, The Consuming Body develops a profile of individuality in the late twentieth century - in both its bodily and mental aspects. Pasi Falk offers a major synthesis and critical assessment of the debates surrounding the body, the self and contemporary consumer culture. The author explores two fundamental issues for modern social theory - the delineation of modern consumption and the body's historically changing position in various cultural orders. In the course of his argument he examines both metaphors of consumption and investigates the issues of representation i |
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Page 167
... HADACOL - for the better tomorrow ! ' ( Brigham and Kenyon , 1976 ) . This advert no longer includes the negative condition which remains behind ; from the identifica- tion of a deficit , it has moved on to naming the desired ( good ) ...
... HADACOL - for the better tomorrow ! ' ( Brigham and Kenyon , 1976 ) . This advert no longer includes the negative condition which remains behind ; from the identifica- tion of a deficit , it has moved on to naming the desired ( good ) ...
Page 174
... HADACOL have been made and sold thus far in 1950 . This is a record for any product but it is even more unusual when you consider that HADACOL is advertised in only 22 states . Advertising has sold the first bottle of HADACOL to many ...
... HADACOL have been made and sold thus far in 1950 . This is a record for any product but it is even more unusual when you consider that HADACOL is advertised in only 22 states . Advertising has sold the first bottle of HADACOL to many ...
Page 219
... HADACOL -The Last Great Medicine Show ' , Journal of Popular Culture 10 ( 3 ) : 520–33 . Brillat - Savarin , Jean Anthęlme ( 1971 [ 1824 ] ) The Physiology of Taste . New York : Alfred A. Knopf . Brittan , Arthur ( 1977 ) The Privatized ...
... HADACOL -The Last Great Medicine Show ' , Journal of Popular Culture 10 ( 3 ) : 520–33 . Brillat - Savarin , Jean Anthęlme ( 1971 [ 1824 ] ) The Physiology of Taste . New York : Alfred A. Knopf . Brittan , Arthur ( 1977 ) The Privatized ...
Contents
Introduction | 1 |
Body Self and Culture | 10 |
Corporeality and History | 45 |
Copyright | |
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according actually advert aesthetic Aspirin Asta Nielsen basic Bataille bodily boundaries categorizations characterized conceived concept constitution consumer corporeality cultural deficit defined Derrida diegesis diegetic dimension discourse distinction duality dynamics eating economic edible Elias erotic especially evidential experience expression film formulated Foucault frame story functions Georges Bataille Girard HADACOL hard core hedonist historical human body ideal identity images imaginary imitation implies inedible inside/outside interpretation introjection lack luxury manifested Marcel Mauss marginalist marketing mass meal means mimetic desire mode modern advertising modern consumption modern individual modern society moral mouth nature needs negative neophilia neophilic Norbert Elias object of desire oral patent medicines pleasure pornography positive primarily primitive productivist rational realization realm referring relation relationship representation represented ritual role scheme sense sensory sensual sexual social soul specific structured symbiosis symbolic taboo taste thematized theme transformed transgression wage labourer words