The Chemistry of Foods: Milk, butter, cheese, cereal foods, prepared starches, etc

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Committee of Council on Education, 1883 - Food

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Page 3 - A CATALOGUE OF THE COLLECTION OF CAMBRIAN AND SILURIAN FOSSILS contained in the Geological Museum of the University of Cambridge, by JW SALTER, FGS With a Portrait of PROFESSOR SEDGWICK.
Page 3 - The Electrical Researches of the Honourable Henry Cavendish, FRS Written between 1771 and 1781, Edited from the original manuscripts in the possession of the Duke of Devonshire, KG, by J. CLERK MAXWELL, FRS Demy 8vo. cloth, iSs. Hydrodynamics, a Treatise on the Mathematical Theory of Fluid Motion, by HORACE LAMB, MA, Professor of Mathematics in the University of Adelaide.
Page 3 - Mathematical and Physical Papers. By Sir W. THOMSON, LL.D., DCL, FRS, Professor of Natural Philosophy in the University of Glasgow. Collected from different Scientific Periodicals from May, 1841, to the present time.
Page 3 - A Treatise on the Theory of Determinants and their Applications in Analysis and Geometry. By ROBERT FORSYTH SCOTT, MA, Fellow of St John's College. Demy 8vo.
Page 2 - A DESCRIPTION OF THE HUMAN BODY: ITS STRUCTURE AND FUNCTIONS. Illustrated by reduced copies of the Author's 'Physiological Diagrams/ to which series this is a companion work.
Page 8 - Book anb palette, Including COLOURS, BRUSH, & PENCIL, Without Increase of Ordinary Thickness. For its extreme convenience and portability it is particularly adapted to the use of Tourists and all persons desirous of having the materials at hand for a hasty Sketch without being encumbered with the weight of an ordinary Box. CHARLES ROBERSON & CO., Manufacturers of Artists' Drawing and Painting Materials, Oil and Water Colours PREPARED CANVASES, MILLBOARDS, AND PANELS.
Page 179 - Few things in the way of small books upon great subjects, avowedly cheap and necessarily brief, have been hitherto so well done as these biographies of the Great Masters in painting." — Times.
Page 16 - Pure Cocoa, from which a portion of its oily ingredients has been extracted.
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