Foods and dietariesBlakiston, 1893 - 200 pages |
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Page 6
... minute subdivision is secured , and consequently a vastly increased surface - area is presented for the action of the gastric juice . Moreover , in the case of carbo - hydrates , in addition to the mechanical effects of prolonged ...
... minute subdivision is secured , and consequently a vastly increased surface - area is presented for the action of the gastric juice . Moreover , in the case of carbo - hydrates , in addition to the mechanical effects of prolonged ...
Page 57
... minute trace of sugar is a normal constituent of healthy urine . This matter , however , has been made a subject of careful inquiry by competent observers , and it seems now to have been con- clusively proved that no sugar is to be ...
... minute trace of sugar is a normal constituent of healthy urine . This matter , however , has been made a subject of careful inquiry by competent observers , and it seems now to have been con- clusively proved that no sugar is to be ...
Page 153
... minutes . A small teaspoonful of arrowroot mixed into a paste with a little water is then stirred into the boiling water , after which the milk is added and allowed to boil for a few minutes . At the end of the boiling the cream is ...
... minutes . A small teaspoonful of arrowroot mixed into a paste with a little water is then stirred into the boiling water , after which the milk is added and allowed to boil for a few minutes . At the end of the boiling the cream is ...
Page 166
... so acts upon the starch that in a comparatively few minutes liquefaction . takes place . When symptoms of mal - nutrition are present , and especially when there is reason to believe that the 166 FOODS AND DIETARIES .
... so acts upon the starch that in a comparatively few minutes liquefaction . takes place . When symptoms of mal - nutrition are present , and especially when there is reason to believe that the 166 FOODS AND DIETARIES .
Page 170
... minutes , shaking occasionally . It may now be used . " When not for immediate use , it should be boiled for two or three minutes , or put on ice to prevent the milk from becoming bitter . Keep in a cool place . Half an hour is as long ...
... minutes , shaking occasionally . It may now be used . " When not for immediate use , it should be boiled for two or three minutes , or put on ice to prevent the milk from becoming bitter . Keep in a cool place . Half an hour is as long ...
Common terms and phrases
acid acute alcohol amount anæmia arrowroot articles of diet beef beef-tea Beverage biscuit boiled bowels brandy bread and butter breakfast Bright's disease broth brown bread butter catarrh chicken chronic claret Cloth cocoa cod-liver oil cold water condition constipation cream cup of cocoa cup of tea diabetes diarrhoea diet dietary dietetic digestive organs diluted disease diuretic dyspepsia Edition farinaceous substance flatulence gastric juice gastric ulcer gastritis given glass gouty green vegetables gruel half a pint Illustrations isinglass kidneys let it simmer liquid liver meal meat Medical milk milk-pudding mucous membrane mutton nitrogenous nourishment nutrient enemata nutrition oatmeal ounces patient peptonised milk plain pound prepared farinaceous food pudding salt saucepan sherry slice small quantities soup spoonful stewed fruit stewpan stirring stomach strain sugar supplies symptoms tablespoonful taken tapioca teacupful teaspoonful tion toast treatment ulcer uric acid urine warm well-boiled white fish wine
Popular passages
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