Foods and dietariesBlakiston, 1893 - 200 pages |
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Page 20
... ounces , and the intervals should not be greater than two hours . In this way about two pints of fluid will be taken in the day , and if it be mainly milk with some farinaceous material , such as baked flour , arrowroot , pow- dered ...
... ounces , and the intervals should not be greater than two hours . In this way about two pints of fluid will be taken in the day , and if it be mainly milk with some farinaceous material , such as baked flour , arrowroot , pow- dered ...
Page 21
... ounces , perhaps only a couple of tablespoonfuls , taken by the mouth , can be borne at a time without causing pain and sickness , then the amount that can be tolerated , even if only from one to two tablespoonfuls , should be given ...
... ounces , perhaps only a couple of tablespoonfuls , taken by the mouth , can be borne at a time without causing pain and sickness , then the amount that can be tolerated , even if only from one to two tablespoonfuls , should be given ...
Page 42
... , and form useful varieties ( Recipes 77 , 78 ) . Two to three ounces given every two or three hours even , help very much to tide over the worst times , and if the case proceeds favourably , the amount may 42 FOODS AND DIETARIES .
... , and form useful varieties ( Recipes 77 , 78 ) . Two to three ounces given every two or three hours even , help very much to tide over the worst times , and if the case proceeds favourably , the amount may 42 FOODS AND DIETARIES .
Page 43
... ounce of warm water , or two ounces of prepared milk - gruel , or a teaspoonful of beef peptones in an ounce of warm water , thrown carefully into the bowel three or four times a day , does much to sustain life . ( For fuller details ...
... ounce of warm water , or two ounces of prepared milk - gruel , or a teaspoonful of beef peptones in an ounce of warm water , thrown carefully into the bowel three or four times a day , does much to sustain life . ( For fuller details ...
Page 44
... ounces of peptonised milk , or of milk - gruel , beef - tea ; soup or jelly similarly treated , may be given every two hours . If a somewhat larger quantity can be well - borne by the patient , six ounces may be given every three hours ...
... ounces of peptonised milk , or of milk - gruel , beef - tea ; soup or jelly similarly treated , may be given every two hours . If a somewhat larger quantity can be well - borne by the patient , six ounces may be given every three hours ...
Common terms and phrases
acid acute alcohol amount anæmia arrowroot articles of diet beef beef-tea Beverage biscuit boiled bowels brandy bread and butter breakfast Bright's disease broth brown bread butter catarrh chicken chronic claret Cloth cocoa cod-liver oil cold water condition constipation cream cup of cocoa cup of tea diabetes diarrhoea diet dietary dietetic digestive organs diluted disease diuretic dyspepsia Edition farinaceous substance flatulence gastric juice gastric ulcer gastritis given glass gouty green vegetables gruel half a pint Illustrations isinglass kidneys let it simmer liquid liver meal meat Medical milk milk-pudding mucous membrane mutton nitrogenous nourishment nutrient enemata nutrition oatmeal ounces patient peptonised milk plain pound prepared farinaceous food pudding salt saucepan sherry slice small quantities soup spoonful stewed fruit stewpan stirring stomach strain sugar supplies symptoms tablespoonful taken tapioca teacupful teaspoonful tion toast treatment ulcer uric acid urine warm well-boiled white fish wine
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