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" Fat high in stearic acid favorably affects blood lipids and factor VII coagulant activity in comparison with fats high in palmitic acid or high in myristic and lauric acids. "
Coconut Cures: Preventing and Treating Common Health Problems with Coconut - Page 244
by Bruce Fife - 2005 - 256 pages
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Food Safety 1995

Carol E. Steinhart, M. Ellin Doyle, Food Research Institute, Barbara A. Cochrane - Technology & Engineering - 1995 - 784 pages
...Wissenschaft Technol. 95:448-452 (1993). 146. Tholstrup, T., P. Marckmann, J. Jesperson, and B. Sandström. Fat high in stearic acid favorably affects blood lipids...comparison with fats high in palmitic acid or high in myristic and lauric acids. Am. J. Clin. Nutr. 59:371-377 (1994). 147. Mitropoulos, KA, GJ Miller,...
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Structural Modified Food Fats: Synthesis, Biochemistry, and Use

Armond B. Christophe - Medical - 1998 - 268 pages
...(1994) Am. J. Clin. Nutr. 59, 841-846. 14. Tholstrup, T, Marckmann, P., Jespersen, J., and Sandstrom, B. Fat High in Stearic Acid Favorably Affects Blood Lipids...Comparison with Fats High in Palmitic Acid or High in Myristic and Lauric Acids. (1994) Am. J. Clin. Nutr. 59. 371-377. 15. Horton, JD, Cuthbert, JA,...
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Essential Fatty Acids and Eicosanoids: Invited Papers from the Fourth ...

Rudolph A. Riemersma - Medical - 1998 - 456 pages
...P., Jespersen. J., and Sandstrom, B. (l994) Fat High in Stearic Acid Favourably Affects Blood Lipid and Factor VII Coagulant Activity in Comparison with Fats High in Palmitic Acid or High in Myristic and Laurie Acids. Am. J. Clin. Nutr. 59, 37l-377. ll. Hayes, KC, Proncv.uk. A., Lindsey,...
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Fatty Acids in Foods and Their Health Implications

Ching Kuang Chow - Technology & Engineering - 1999 - 1078 pages
...J. Clin, Nutr. 63: 897-903. Tholstrup, T., Marckmann, P.. Jespersen. J., and Sandstrom. B. (1994a). Fat high in stearic acid favorably affects blood lipids...comparison with fats high in palmitic acid or high in myristic and lauric acids. Am. J. Clin. Nuir. 59: 371-377. Tholstrup, T., Marckmann, P., Jespersen,...
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Look Great Naked Diet: Change Your Set Point, Change Your Life

Brad Schoenfeld - Cooking - 2003 - 242 pages
...al. Energy intake and other determinants of relative weight. AmJ Clin Nutr, 1988 Mar;47(3):406-12. 4. Tholstrup T, et al. Fat high in stearic acid favorably...comparison with fats high in palmitic acid or high in myristic and lauric acids. AmJ Clin Nutr 1994;59:371-7. 5. Engstrom G, et al. Long-term effects...
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Fantastic Voyage: Live Long Enough to Live Forever

Ray Kurzweil, Terry Grossman - Science - 2004 - 476 pages
...USDA Nutrient Database for Standard Reference (Release 14) as a source. 18 T. Thostrup et al. 1994. "Fat high in stearic acid favorably affects blood...comparison with fats high in palmitic acid or high in myristic and lauric acids." Am] Clin Nutr. Feb;59(2): 371-377. 19 F. Jofirc et al. 2001. "Kinetic...
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Food Lipids: Chemistry, Nutrition, and Biotechnology, Third Edition

David B. Min - Technology & Engineering - 2008 - 930 pages
...oil, and butter on haemostatic variables in men, Arterioscler. Thromb. Vase. BioL, 16, 375, 1996. 77. Tholstrup, T. et al., Fat high in stearic acid favorably...comparison with fats high in palmitic acid or high in myristic and lauric acids, Am. J. Clin. Nutr., 59, 371, 1994. 78. Bladbjerg, EM et al., Dietary...
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