Codex Alimentarius: Fats, oils and related productsFood and Agriculture Organization of the United Nations, 1995 |
Obsah
Codex Standard for Named Vegetable Oils CODEX STAN 2101999 | 11 |
Codex Standard for Olive Oil Virgin and Refined and | 25 |
Codex Standard for Named Animal Fats CODEX STAN 2111999 | 41 |
Autorská práva | |
Další části 3 nejsou zobrazeny.
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Codex Alimentarius: Fats, oils and related products, Svazek 8 Joint FAO/WHO Codex Alimentarius Commission Zobrazení fragmentů - 2001 |
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2001 CODEX STAN According to IUPAC ANALYSIS AND SAMPLING apparatus Arachis oil Ascorbyl Ascorbyl stearate barium hydroxide barium hydroxide solution Bulk CAC/RCP 36 CAC/RM citrate Code of Practice Codex Alimentarius Commission CODEX STAN 211 CODEX STAN 33 Codex Standard Cold pressed colour container Content According Cottonseed oil Curcumin Determination distilled Edible Fats erucic acid ethanol Expression of Results fats and oils fatty acids flask flavours Foods CODEX STAN g/kg heating high oleic acid Kirschner Value Limited by GMP lot identification low erucic acid manufacturer or packer margarine mg/kg individually ND ND ND oil Ambient Ambient oils and fats Oils in Bulk oleic acid Palm oil Palm stearin Polenske Value Previous Cargoes products covered Propyl gallate provisions Rapeseed oil Refined olive oil Refined olive-pomace oil Rendered pork fat Saponification Sodium specific extinction stearin stopper tanks temperature test tube tocopherols Unsaponifiable vegetable oils Virgin olive oil Vitamin Volume