 The effects of low cholesterol, high polyunsaturated fat, and low fat diets on plasma lipid and lipoprotein cholesterol levels in normal and hypercholesterolemic subjects.  Rice Science and Technology - Page 434by Wayne E Marshall, James I. Wadsworth - 1993 - 486 pagesLimited preview - About this book
 | Casimir C. Akoh - Technology & Engineering - 1994 - 296 pages
...The Framingham study. J. Chron. Dis. 27:103. 31. Schaefer, EJ, Levy, RI, Ernst, NC, and Van Sant, FD (1981). The effects of low cholesterol, high polyunsaturated...hypercholesterolemic subjects. Am. J. Clin. Nutr. 34:1758. 32. McNamara, DJ, Kolb, R., Parker, TS, et al. (1987). Heterogeneity of cholesterol homeostasis in... | |
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...Lancet, 2: 693-700. 27. Schaefer EJ, Levy RI, Ernst ND, Van Sant FD & Brewer HB (1981). The effect of low cholesterol, high polyunsaturated fat and low...in normal and hypercholesterolemic subjects. Am. J. din. Nutr., 34: 1758-63. 28. Shepherd J., Packard CJ, Patsch JR, Gotto AM &. Taunton OD (1978). Effects... | |
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