Consuming Passions: The Anthropology of EatingHow people eat reveals to an astonishing degree all of the other qualities of their society. A look at an American fast-food restaurant is as diagnostic of culture as a New Guinea headhunter's shopping list of edible relatives. Beginning with an explanation of what happens to a steak dinner--and to you--when you eat it, Farb constructs a fascinating demonstration of the connections between eating habits and human behavior, explaining, for example, why Bantu society would unravel without beer, why Chinese don't drink milkshakes, and why Moslems and Jews abhor pork. |
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... Ecology of Famine : An Overview . " Ecology of Food and Nutrition , vol . 6 , pp . 207–220 . CURRIER , RICHARD L. 1966. " The Hot - Cold Syndrome and Symbolic Balance in Mexican and Spanish - American Folk Medicine . " Ethnology , vol ...
... Ecology of Famine : An Overview . " Ecology of Food and Nutrition , vol . 6 , pp . 207–220 . CURRIER , RICHARD L. 1966. " The Hot - Cold Syndrome and Symbolic Balance in Mexican and Spanish - American Folk Medicine . " Ethnology , vol ...
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... Ecological Necessity ? " Science , vol . 200 , pp . 611–617 . PAGE , LOUISE and BERTA FRIEND . 1978. " The Changing United States Diet . " BioScience , vol . 28 , pp . 192–198 . PANGBORN , ROSE M. 1975. " Cross - Cultural Aspects of ...
... Ecological Necessity ? " Science , vol . 200 , pp . 611–617 . PAGE , LOUISE and BERTA FRIEND . 1978. " The Changing United States Diet . " BioScience , vol . 28 , pp . 192–198 . PANGBORN , ROSE M. 1975. " Cross - Cultural Aspects of ...
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... Ecology of Food and Nutrition , vol . 2 , pp . 281–295 . 1973 B. " The Determination of Dairying and Milk Use in the Old World : Ecological , Physiological and Cultural . " Ecology of Food and Nutrition , vol . 2 , pp . 83-90 . 1961 ...
... Ecology of Food and Nutrition , vol . 2 , pp . 281–295 . 1973 B. " The Determination of Dairying and Milk Use in the Old World : Ecological , Physiological and Cultural . " Ecology of Food and Nutrition , vol . 2 , pp . 83-90 . 1961 ...
Contents
The Biological Baseline | 17 |
The Emerging Human Pattern | 40 |
Eating as Cultural Adaptation | 57 |
Copyright | |
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