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fabrication de l'acier sur le con- [[Porter, G. R.] A treatise on the

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The artizan. Library has v. 1-18, | Hasluck, P. N., ed. The handyman's 1843-1860.

book of tools, materials, and pro

6850

Greth, J. C. W. Water for the aundry. [c1909] TT998 G8. 6851

cesses employed in woodworking. 1903. TT180 H35.

6852

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DOMESTIC SCIENCE.
Simpson.

1870. TX637 B86.

6868

[Andrews, J. C.] Breakfast, dinner, and tea: viewed classically, poetically, and practically. Containing numerous curious dishes and Cotton, A. C. Care of children. feasts of all times and all countries. Besides three hundred modern receipts. 1875. TX633 A56. [La cuisinière] [1850?] TX719 C

6861

1907. TX7 L6.

9.

6869

6870

Atkinson, Edward. The science of Dodd, M. E. Chemistry of the nutrition. The Aladdin household. 1907. TX7 L6. oven. 6862

1896. TX651 A87.

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6871 |Donovan, Michael. Domestic economy. new ed. 1830-1845. 2 v. TX 353 D68. 6872

adultera- Elliott, S. M. Household bacteriology. 1907. TX7 L6.

1887. TX
6864

7 L6.

Bevier, Isabel. The house; its plan,

6873

-Household hygiene. 1907. TX 6874

decoration and care. 1907. TX7. The experienced American house

L6.

6865

Bishop, Frederick. The illustrated London cookery book, containing upwards of fifteen hundred firstrate receipts. 1852. TX717 B62. 6866

Brillat-Savarin, J. A. The handbook of dining, or corpulency and leanness scientifically considered. By Brillat-Savarin. Tr. by L. F.

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353 S64.

6885

Gallier, Adolphe. The majestic fam- Smith, Edward. Foods. 1876. TX ily cook-book. Containing 1300 selected recipes, simplified for the use of housekeepers, also a few choice bills of fare. 1897. TX715 G168.

-Same. 1903. TX353 S645. 6886

6878 Temple, L. L. Home made candies, with lessons. [1909?] TX791 T 28.

Hassall, A. H. Food: its adultera-
tions, and the methods for their
detection. 1876. TX563 H359. Terrill, B. M.
6879

Illinois. Farmers' institute. Department of household science. Year book. Library has 1910. TX1 I 29. 6880

Kenney-Herbert, Arthur. Commonsense cookery for English households, with twenty menus worked out in detail. Rev. and enl. ed. 1905. TX717 K36. 6881

Le Bosquet, Maurice, ed.

Personal

ment. 1907.

6887

Household manageTX7 L6. 6888

U. S. Office of Indian affairs. Superintendent of Indian schools. Teaching the rudiments of cooking in the class room. Primary methods and outlines for the use of teachers in the Indian schools. 1906. TX663 U5. 6889

Washburne, Mrs. M. (F.) Study of child life. 1907. TX7 L6. 6890 Watson, K. H. Textiles and clothing. 1907. TX7 L6. 6891

hygiene. 1907. TX7 L6. 6882 Wiley, H. W. Foods and their adul

Norton, Mrs. A. (P.) Food and die

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teration; origin, manufacture, and composition of food products; description of common adulterations, food standards, and national food laws and regulations. 1907. TX531 W67. 6892

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Grose, Francis. Military antiquities

-Summary of the art of war, or, a new analytical compend of the principal combinations of strategy, of grand tactics and of military policy. Tr. from the French by O. F. Winship, E. E. McLean. 1854. U102 J75. 6909

respecting a history of the Eng-Kautz, A. V. Customs of service for

lish army, from the conquest to the present time. A new edition with material additions & improvements. 1812. 2 v. U43 G7 6903

G8.

Halleck, H. W. Elements of military art and science; or, Course of instruction in strategy, fortification, tactics of battles, &c., embracing the duties of staff, infantry, cavalry, artillery, and enof gineers; adapted to the use volunteers and militia. 1846. U 6904 104 H18.

Hamersly, T. H. S. Complete general army register of the United States of America, from the time of the revolutionary war to the present time, together with the volunteer general staff, during the war with Mexico. Also a military history of the Department of war. 1888. U11 U5 H35. 6905

Henderson, G. F. R. The science of war; a collection of essays and lectures, 1892-1903, by G. F. R. Henderson. Ed. by Neill Malcolm, with a memoir of the author, by Field Marshall Earl Roberts. 1906. U17 H5. 6906

Jomini, Henri, baron. The art of war. A new edition, with appendices and maps. Tr. from the French by G. H. Mendell and W. P. Craighill. 1864. U102 J73. 6907

-Précis de l'art de la guerre, ou nouveau tableau analytique des principales combinaisons de la stratégie, de la grande tactique et de la politique militaire. Dernière éd., considérablement augmentée. 1838. 2 v. U102 J74. 6908

non-commissioned officers and soldiers as derived from law and regulations and practised in the army of the U. S. 2d ed. 1865. U113 1865 K.

6910

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6915

Turpin de Crissé [Lancelot] comte. Commentaires sur les Mémoires de Montecuculi, généralissime des armées, & grand maître de l'artillerie de l'empereur; 1769. 3 v. 6916 U14 T95.

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