Recipes Every College Student Should Know

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Quirk Books, Mar 28, 2017 - Cooking - 144 pages
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A perfect gift for hungry dorm-dwellers, this must-have pocket guide will help students make and eat healthy snacks, meals, and other tasty bites.

Discover quick breakfasts to help you make it to class on time, backpack-friendly lunches, dormmate dinners for a crowd, study break snacks, and of course an infallible recipe for microwave mug cake—plus basic tools, terms, nutrition, budgeting guides, and safety tips for novice cooks. No matter if you’ve got a microwave and an electric kettle or a full-sized kitchen, this book will have you well-fed and back to studying (or video games) in no time. Recipes include:

   • Breakfast Burritos
   • Hummus and Veggie Wraps
   • Healthy Avocado and Sunflower Seed Sandwich
   • Bacon: Microwaved or Panfried
   • Chocolate-Covered Popcorn
   • And more!
 

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Contents

COOKING 101
8
Healthy Eating
22
Egg Sandwich
35
Egg Salad Sandwich
50
Avocado and Sunflower Seeds
65
COOK ONCE EAT TWICE
72
Pork Stew and Pork Wraps
80
Chicken Soup and Chicken Pot Pie
87
Lemon Chicken with Roasted Potatoes
108
Pasta with Mushrooms and Cheese
114
NoCook Appetizer Platter
120
Icebox Cake
126
Brownies
132
METRIC CONVERSION CHARTS
142
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About the author (2017)

Christine Nelson is a writer, cook, and accountant in Clayton, New Jersey. She has four college-age sons who routinely call her for advice at dinnertime.

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