Foods That Heal: The Natural Way to Good Health
Orient Paperbacks - Health & Fitness - 302 pages
Several hundreds of years back Hippocrates, the father of medicine, said, 'Your food shall be your medicine'. This maxim holds true even today. There are several disorders that can be prevented and treated by selecting natural foods rich in minerals, vitamins, trace elements, vital nutrients and other substances that have positive medicinal and curative values. This is a no-nonsense A-Z guide to the care and feeding of your body, going to the bottom of everything you need to know about diet, health and food. The listings in this clearly written book span general categories of illnesses, food groups, and each entry recommends helpful foods, followed by those that should be avoided. The format allows easy access to information, with entries offering straightforward advice, explanations, and answers. In short, the book is an invaluable guide for better understanding of health, food and natural remedies.
What people are saying - Write a review
We haven't found any reviews in the usual places.
Importance of Vegetables
Other editions - View all
Common terms and phrases
acid added almonds ancient apple applied bananas believed BENEFITS AND CURATIVE bitter blood body boiled Botanical Name calcium cause cent coconut colour condition considered constipation contains cooked cultivated CURATIVE PROPERTIES curd Cure daily diabetes diarrhoea diet digestive diseases Disorders dried eaten effective excellent excessive flour food remedy Food Value fresh fruit garlic ginger given glucose grain gram grapes green groundnut grown hair heart helps highly beneficial honey important increases India Indian Name intestinal iron juice known leaves lemon lime mango medicine milk minerals mixed morning NATURAL BENEFITS nutritive nuts onion orange Origin and Distribution paste patient plant potato powder prepared prevents produce protein pulses quantity reduces regular remedy removed rice rich ripe root salt Secrets seeds skin stomach sugar taken teaspoonful tonic treatment valuable varieties various vegetables vitamin