The Great Garlic Cookbook

Front Cover
M. Evans, 1992 - Cooking - 160 pages
100 original garlic-based recipes pay tribute to this most glorious, mythical, magical, pungent and versatile of seasonings - cultivated throughout the world for more than 6000 years.

Contents

Introduction
7
GREAT GARLIC RECIPES
13
Sauces
24
Pasta
47
Soups
65
Meat Dishes
121
THE GARLIC MEDICINE CHEST
145
Some Recipes for Treatments
151
And Mad Dogs Too
158
Copyright

Other editions - View all

The Great Garlic Cookbook
Barbara Friedlander Meyer
No preview available - 1992

Bibliographic information

TitleThe Great Garlic Cookbook
G - Reference, Information and Interdisciplinary Subjects Series
AuthorsBarbara F. Meyer, Bob Cato
Editionillustrated
PublisherM. Evans, 1992
ISBN0871316730, 9780871316738
Length160 pages
Subjects ›  › 

Cooking / General
Cooking / Specific Ingredients / Herbs, Spices, Condiments
Cooking / Specific Ingredients / Vegetables
  
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