History Of The Royal Society/ThomsonThomas Thomson (1773--1852), chemist, was elected a fellow of the Royal Society in 1811. His History of the Royal Society traces the development of science from the seventeenth century through to the beginning of the nineteenth century. Based on examination of the Society's Philosophical Transactions from 1665 to 1800, it vividly illustrates the progress made in each of the four main sciences -- Natural History, Mathematics, Mechanical Philosophy and Chemistry -- during this stimulating period. Divided into five Books, plus a section of Miscellaneous Articles, the work analyses each science in turn, providing the scholar with a summary of the advancement of science over 135 years and the contribution of the Royal Society in this development. Thomson acknowledges this contribution in his Historical Introduction: 'The Royal Society was established for the express purpose of advancing experimental philosophy, and is beyond dispute the most magnificent and liberal establishment of the kind which has ever been formed.' Containing an in-depth examination of the contributions made to science by the Royal Society fellows (including Boyle, Descartes, Galileo, Halley, Herschel and Priestley), the History also features an Appendix giving additional information about the Royal Society and a list of the fellows from 1663 up until 1812. The concise index is also useful, allowing readers to easily locate different subjects and scientists. Reprinted here in two volumes from the first edition of 1812, this companion to Weld's History of the Royal Society (published by Thoemmes Press in 2000) is an essential reference tool for historians of science. --essential historiography of the Royal Society |
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... produced , as it is by means of these effects alone that any valuable inferences can be drawn . There are two papers upon the subject in the Philosophical Transactions : the first giving an account of a variety of experiments , made at ...
... produces motion it becomes shorter , and at the same time swells out and becomes stiff . The degree of contraction produced is not great , and particular pains have been taken to make it as small as possible . When a muscle acts ...
... produced by Dr. Stuart will warrant . One cannot see why a wound in the gall bladder should prevent any bile whatever from making its way into the intestines , as there is another channel through which it may enter . It is much more ...
Contents
HISTORICAL INTRODUCTION | 16 |
CHAP III | 71 |
OF CHEMISTRY 465 | 158 |
Copyright | |
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