Sesame: The genus SesamumDorothea Bedigian The first comprehensive review of sesame and its close relative, Sesame: the genus Sesamum covers ethnographic data, modern use, linguistic analysis of sesame names from around the world, market size, export and import data, geographical sources, use in the food and cosmetic industries, and much more. The book includes a historical review of the ge |
Contents
1 | |
2 Cultivated Sesame andWild Relatives in the Genus Sesamum L | 33 |
Chemical Studies on the Lignans and OtherMinor Constituents of Sesame Seed Oil | 79 |
Sesame Seed CoatA Rich Source of PotentialMammalian Lignan Precursors | 93 |
Antioxidant and AntiCarcinogenic Potentials of Sesame Lignans | 111 |
Sesame Seed and Its LignansMetabolism and Bioactivities | 123 |
Physiological Effects of SesameBioactive and Antioxidant Compounds | 139 |
Sesame Seed Food Allergy | 155 |
Seed Genetics in Relationto Yield in Sesame | 255 |
Sesame Diseases and Their Management | 267 |
Sesame Cultivation and Use in China | 283 |
Sesame Cultivationand Use in Ethiopia | 297 |
Sesame Cultivation and Use in Iran | 321 |
Sesame Cultivation and Use in Somalia | 329 |
Sesame Cultivation and Use in Thailand | 339 |
Sesame Cultivation and Use in Turkey | 349 |
Flavor Constituents of Sesame | 169 |
Seed Oil Bodies of Sesameand Their Surface Proteins | 187 |
Use of NearInfraredReflectance Spectroscopyfor Nondestructive Analyses of Sesame | 201 |
Sesames Protective Role in Crop Nematode Control | 211 |
Molecular Biotechnology of Sesame | 219 |
Responses of Sesame to Plant Growth RegulatorsMicronutrients and Salinity | 245 |
History of Sesame Cultivationand Irrigation in the ArmenianHighlands from the Kingdomof Urartu Ararat through Subsequent Periods | 367 |
Introduction and Early Use of Sesame in America | 389 |
Current Market Trends | 423 |
Current Regulatory Status of Sesame and Its Commercial Products | 491 |
Back cover | 507 |
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Common terms and phrases
Africa Agricultural Research alatum allergens American Oil Chemists analysis antioxidant antioxidant activity Bedigian and Harlan benne black sesame Botany breeding caleosin cancer capsules chemical China Chinese Clinical compounds cultivars desaturase dietary disease effects Ethiopia export extraction farmers fatty acid Figure flavor food allergy Food Chemistry gene genetic growing harvest important Improvement increased India infection ingredients irrigation Journal of Agricultural Kamal-Eldin kg/ha land leaf levels lignans lipid Medicine metabolism method molecular Namiki nematodes Nutrition oil bodies oil content oilseed oleosin Osawa oxidative pathogens peanut Pedaliaceae phyllody phytic acid pinoresinol Press protein rats region reported rice Science seed yield seedling sesame cultivation sesame lignans sesame oil sesame oil bodies sesame plants sesame production sesame seed sesame seed oil sesame Sesamum indicum sesamin sesaminol sesamol Sesamum indicum soil soybean species steroleosin sterols Sudan tahini tocopherols trade Tzen University Urartian Urartu vegetable weed wheat