Diva Dishes Fabulous Creole CuisineDo you consider yourself a diva, A lady with fashion, style and class? If you are a diva or a gentleman who enjoys impressing, entertaining and seducing with your cuisine, yet you often lack the amount of time required, then this is the book for you. Diva Dishes is a collection of fabulous Creole cuisine that has been designed especially for the glamerous, with short cuts in preparing decadent delights that are increasingly flavorful. These Diva Dishes will not only melt in your mouth, but will also melt the heart of any suitor. If the myth is true that food is in fact the way to a man's heart, then here in this cookbook you hold the key to unlock the pathway. Diva Dishes is an excellent coffee table and gift book with captivating images and advice to assist along the way. Rosa Mack Dokes Publisher/Author |
Common terms and phrases
Add garlic add onion baking dish bay leaf BBQ Shrimp Seasoning bell pepper bread crumbs Bread Pudding brown sugar butter 1 cup cake is ready candy cayenne pepper cheddar cheese chicken broth chopped onion chopped yellow onion cooking spoon Creole Cuisine cup of chopped cup of finely cup of flour cup of freshly cup of vegetable dessert Diva Dishes Diva Quick Drain pasta eggs finely chopped freshly chopped parsley gooey Gradually add green beans green onion Indian cuisine lemon let simmer lump crab meat medium heat Melt one stick milk mixture Monterey Jack Cheese Necessities okra Old Bay Seasoning onion ½ cup Optional Orleans peeled shrimp Potato Martini Potion pound recipe Red Bean Season Rosa Mack Dokes salt and pepper saucepan melt sauté Serve smoked sausage soft Sour Cream spinach sprinkle of Tony stick of butter Stir constantly tablespoon taste tbsp Tony Chachere's Creole Tony Chachere’s Seasoning vegetable oil